Aussie

Flavored Lemons

a guest post by twinbutterfly of Confessions of a Food Tourist

Here in Australia, we always say (at the risk of sounding cliché) that we are indeed a blessed country. I am certainly no expert, but I personally find Australian cuisine really quite difficult to define because it’s such an intricate fusion of all the cultures that have called this wonderful country home since day dot. These days, we have the opportunity to take our pick from an endless array of cuisines when dining out, or looking for something different to whip up at home for dinner.

For me personally, the ultimate Australian food experience is enjoying a really delicious meal that is made from locally-sourced produce that comes with a stunning view of the local countryside.

One of my favourite places in the world is right here in the south west corner of WA – Margaret River. Boasting of a stunning location nestled…

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